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Lark's Tongue Curly Kale 'Lerchenzungen' (Brassica oleracea convar. acephala var. sabellica) - bulk quantity (5g / 1000 seeds)
Temporarily out of stock
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Price
Unit price
incl. VAT plus shipping"
UVP
12.95 € incl. 7.0% VAT
Shipping
5 € / free shipping from 50 €
Availability
NOT AVAILABLE- Variations
-
Packet – conventional
2.25 € *Base Price 0.05 €/10apx. £1.91{"list_position":0,"systype":"article","name":"Packet – conventional","id":"1017","list_name":"articlelist"}Packet – organic
2.95 € *Base Price 0.06 €/10apx. £2.50Organic certification Temporarily out of stock{"list_position":1,"systype":"article","name":"Packet – organic","id":"1017BIO","list_name":"articlelist"}Bulk quantity: 5 g - conventional
12.95 € *Base Price 2.59 €/ gramapx. £10.98Temporarily out of stock{"list_position":2,"systype":"article","name":"Bulk quantity: 5 g - conventional","id":"1017-GM5","list_name":"articlelist"}
Kale is an uncomplicated winter vegetable that can be harvested from the beginning of frost until spring. It contains a lot of vitamin C. Kale is supposed to be closely related to wild cabbage and is therefore a very old crop that was grown before Christ in Greece already in the 3rd century.
Details: Plant description & care
Sowing & cultivation
Sow from mid-May to July directly in the garden. After the first true leaf appears, pinch out with a planting distance of 40 cm. Kale needs a lot of nutrients. Therefore, the patch should be prepared with compost or composted manure. It prefers a sunny or partially shady spot with moist, humus-rich and calcareous soil.Curly Kale is hardy and can be harvested from the first frosts until March. Prolonged frost improves the taste, because the sugar content increases. Harvest the leaves from the outside inwards.
Other names
Details
- Item number
- 1017-GM5
- Brand
- Group:
- Seeds
- Seed quantity:
- 1,400 Pcs.
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